Menu
Specials
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Plant Based soup
Carrot Ginger
Bowl $8
Cup $4.50
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Omnivore Soup
Chef's choice
Bowl $8
Cup $4.50
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Steak n Eggs
Served with a side of our GF toast
$16
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Dinner after 4 p.m.
Pan-seared duck breast in a Blackberry balsamic reduction. Napa slaw with scallion oil
$23
Greens & Things
Herbal | Caesar | Citrus Vinaigrette| Strawberry Coconut White Balsamic| Asian Herbal| Balsamic | Olive Oil & Balsamic Vinegar | Lemon-
Mason Jar Market
Layers of seasonal fresh veggies, mixed greens, and fresh dairy free Black Garlic Dill Ranch dressing (egg in dressing).
Entree $10
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KLK Caesar Salad
Crisp romaine tossed with Roasted Garlic Caesar Dressing, topped with our grain free croutons, and shaved Pecorino Romano.
Small $5
Entree $10
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Power Plant Bowl
Plant Based Citrus Quinoa, with avocado, grape tomatoes, red onions, apples, and herbs, over mixed greens and citrus vinaigrette.
$11
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Asian Noodle Bowl
Sweet potato glass noodles, Napa cabbage, shredded carrots, cilantro, red & green onion, and out Asian herb dressing.
Side $5
Entree $9
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Summer Beet Salad
Roasted Beets, Strawberries, Sheep Feta, cucumbers, and red onions over mixed greens that are tossed in a strawberry coconut white balsamic dressing.
$13
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Add to Your Salad
Grilled Free range Chicken $6
Grilled 5oz grass Fed Sirloin $8
40z Scottish Salmon $8
6oz Scottish Salmon $12
Sprouted Tri Color Quinoa $5
Sandwich Board
Choose Soup, Salad or Veggie-
Grass-Fed Burger
Comes with lettuce, tomato & red onion on a GF Artisan Bread Bun or Lettuce wrap. Served with choice of soup salad or veggie.
$13
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Chicken Club
with bacon,avocado, lettuce, tomato & red onion and GF Artisan Bread Bun or Lettuce wrap. Served with choice of soup, salad, or veggie.
$13
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Turkey Burger
Savory Apple Ginger Turkey Burger with Romaine, tomato, and red onion on a GF Artisan Bun or Lettuce wrap. Served with choice of soup, salad, or veggie.
$13
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Premium Toppings
Bacon $2.50
Avocado $1.25
Egg $1.50
Dubliner Cheese, Grilled Onions, Sauteed Mushrooms, Jalapeño $1
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Sides
Sweet Potato Wedges, Broccoli, or Green Beans. Market, Caesar, or Asian noodle salad. Omnivore or Plant Based Soup
Entrees
Choose Soup, Salad or Veggie-
Simple Pan Seared Salmon
On the Monterey Aquarium approved Seafood Watch list
4 oz. $14
6 oz. $18
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Mom's Meatloaf with Mushroom Gravy
Grass-fed beef, cauliflower rice, carrots, celery and seasonings
4 oz. $13
6 oz. $15
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Vegetable Plate
Your Choice of 3 of our vegan items. Any of our Fresh Organic Vegetables, Plant Based Soup, Market or Asian Noodle Salad.
$12
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Sides
Sweet Potato Wedges, Broccoli, or Green Beans. Market, Caesar, or Asian noodle salad. Omnivore or Plant Based Soup.
Soups & Sides
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Organic or "Clean 15"
Organic Broccoli, Organic Brussel Sprouts, Organic Green Beans, Baked Sweet Potato Wedges.
$3.50
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Salad Toppers
Chicken $6
4 oz. Salmon $8
6 oz. Salmon $12
Sprouted Quinoa $5
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Soups
Plant Based and Omnivore
Cup $4.50
Bowl $8
Beverages
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Seasonal & Handcrafted
Filtered infused water $1
Organic Black Tea or Cold Brew Red Raspberry & Hibiscus Tea $2.50
Spindrift, San Pellegrino (Regular and various Flavors) $2.50
Cold Brew Iced Coffee $3.50
Hot French Pressed Coffee $3.50