Carrot Cake Pancakes
3 Silver Dollar Cakes topped with a Maple syrup cream cheese sauce and raisons served with a 2 oz syrup.
Saturday BreakfastAvailable from 10am to 2pm!
Build Your Own Omelette
Choose 1 Protein: Bacon, Chicken Sausage, or Double Dubliner Cheese. Choose 3 Veggies: Grilled Onions, Mushrooms, Spinach, Broccoli, Bell Peppers, and Dubliner Cheese. Extra Protein: $3.50. Extra Veggies: $1.00
Two Eggs with Sweet Potato Hash and GF Toast
Eggs your way. Egg add ons: $1.50. Choice of Protein: Bacon or Chicken Sausage.
Bowl Base is sweet potato hash, white onions, and spinach. Choose your Protein: Bacon or Chicken Sausage. Egg your way.
Gluten Free Paleo Pancakes
3 for $13. 2 for $9. 1 for $4.50. Add Blueberries or Chocolate Chips for $1.50. Add Protein sides for $3.50. Add an Egg your way for $1.50.
Plant Based soup
Picatta Chicken & Zoodles
Dairy free Creamy Picatta chicken meatballs over our homemade pesto topped with cherry tomatoes and Pecorino Romano cheese over sweet potato noodles or zucchini noodles.
Korean Beef Bowl
Grilled marinated flank steak served with fried cauliflower rice and sauteed baby bok choy or broccoli with our signature Korean Beef sauce.
Mandarin Chicken Bowl
Gluten free Sweet brown sauce over marinated chicken with carrots and scallions. Served over sweet potato noodles, zucchini noodles, or cauliflower rice.
Greens & ThingsHerbal | Caesar | Citrus Vinaigrette| Strawberry Coconut White Balsamic| Asian Herbal| Balsamic | Olive Oil & Balsamic Vinegar | Lemon
Mason Jar Market
Layers of seasonal fresh veggies, mixed greens, and fresh dairy free Black Garlic Dill Ranch dressing (egg in dressing).
KLK Caesar Salad
Crisp romaine tossed with Roasted Garlic Caesar Dressing, topped with our grain free croutons, and shaved Pecorino Romano.
Power Plant Bowl
Plant Based Citrus Quinoa, with avocado, grape tomatoes, red onions, apples, and herbs, over mixed greens and citrus vinaigrette.
Asian Noodle Bowl
Sweet potato glass noodles, Napa cabbage, shredded carrots, cilantro, red & green onion, and out Asian herb dressing.
Summer Beet Salad
Roasted Beets, Strawberries, Sheep Feta, cucumbers, and red onions over mixed greens that are tossed in a strawberry coconut white balsamic dressing.
Add to Your Salad
Grilled Free range Chicken $6
Grilled 5oz grass Fed Sirloin $8
40z Scottish Salmon $8
6oz Scottish Salmon $12
Sprouted Tri Color Quinoa $5
Sandwich BoardChoose Soup, Salad or Veggie
Comes with lettuce, tomato & red onion on a GF Artisan Bread Bun or Lettuce wrap. Served with choice of soup salad or veggie.
with bacon,avocado, lettuce, tomato & red onion and GF Artisan Bread Bun or Lettuce wrap. Served with choice of soup, salad, or veggie.
Savory Apple Ginger Turkey Burger with Romaine, tomato, and red onion on a GF Artisan Bun or Lettuce wrap. Served with choice of soup, salad, or veggie.
Sweet Potato Wedges, Broccoli, or Green Beans. Market, Caesar, or Asian noodle salad. Omnivore or Plant Based Soup
Dubliner Cheese, Grilled Onions, Sauteed Mushrooms, Jalapeño $1
EntreesChoose Soup, Salad or Veggie
Simple Pan Seared Salmon
On the Monterey Aquarium approved Seafood Watch list
4 oz. $14
6 oz. $18
Mom's Meatloaf with Mushroom Gravy
Grass-fed beef, cauliflower rice, carrots, celery and seasonings
4 oz. $13
6 oz. $15
Your Choice of 3 of our vegan items. Any of our Fresh Organic Vegetables, Plant Based Soup, Market or Asian Noodle Salad.
Sweet Potato Wedges, Broccoli, or Green Beans. Market, Caesar, or Asian noodle salad. Omnivore or Plant Based Soup.
Soups & Sides
Organic or "Clean 15"
Organic Broccoli, Organic Brussel Sprouts, Organic Green Beans, Baked Sweet Potato Wedges.
4 oz. Salmon $8
6 oz. Salmon $12
Sprouted Quinoa $5
Plant Based and Omnivore
Seasonal & Handcrafted
Filtered infused water $1
Organic Black Tea or Cold Brew Red Raspberry & Hibiscus Tea $2.50
Spindrift, San Pellegrino (Regular and various Flavors) $2.50
Cold Brew Iced Coffee $3.50
Hot French Pressed Coffee $3.50